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Red velvet cake is much more than vanilla cake tinted red. Our recipe produces the best red velvet cake with superior buttery, vanilla, & cocoa flavors, as well as a delicious tang from buttermilk. It’s the sweet marriage of buttermilk & vanilla with a little cocoa for good measure. She’s tall, dramatic, & completely covered in silky cream cheese frosting. This is one cake that takes centre stage! Softer than most cakes with a mouth-watering velvet-like texture in each bite.